Ah Chong Curry Laksa brings fragrant ‘curry laksa’, Kampar noodles and ‘asam laksa’ to PJ SS2

PETALING JAYA, Dec 27 — Since it opened, Ah Chong Curry Laksa has had social media channels abuzz with rave reviews. And sure enough, the curry laksa is superb. It is...

Ah Chong Curry Laksa serves a superb ‘curry laksa’ with all kinds of toppings to suit your taste — Picture by Lee Khang Yias a first-time user . Exclusively for Malay Mail readers: Use codePETALING JAYA, Dec 27 — Since it opened, Ah Chong Curry Laksa has had social media channels abuzz with rave reviews.It is fragrant with just the right touch of creaminess to keep you eating, until the whole bowl is empty.

Kampar Noodles is a nod to the owner’s origins, where a clear soup with noodles and a combination of fish ball, pork ball, fried fish ball, stuffed beancurd puff and beancurd skin is served — Picture by Lee Khang Yi Steamed Chicken Curry Mee Mix Soup may look like curry but it has a milder taste because it is mixed with ‘asam laksa' — Picture by Lee Khang Yiinside it, the curry’s creaminess is reined in, making it lighter on the tongue, almost like someone added lime juice inside it.Instead it will appeal for those seeking a healthier version that doesn’t leave a cloying creamy after taste.My pick is always the Fried Kampar Fish Ball with their chewy, crunchy textures with a zap of ikan bilis flavour.

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Petaling Jaya PJ Giant Bowl Curry Mee Kampar Noodles Traditional Asam Laksa Steamed Chicken Curry Mee Mix Soup Fried Kampar Fish Ball Fried Kampar Bean Curd Damansara Kim

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