This weekend, curl up with a hot cocoa...-flavored beer?
The back story: This might be a mild winter in some parts of the country. But it is still cold enough on many a night to call for a mug of hot cocoa.Such is the inspiration behind this limited-edition offering from the California-based Stone Brewing, one of the country’s largest craft beer makers. The stout-style beer is based on the Mexican version of hot chocolate, which adds notes of spice to the sweetness.
Xocoveza is also in a different vein from some of Stone’s other beers. The company is best known for what it calls “aggressively hoppy, boldly flavorful” brews — most notably, its Stone IPA. Founded in 1996, Stone says it produced 400,000 barrels of beer last year and ranks among the country’s 10 largest craft brewers.
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