Why the internet is blowing up about Sqirl
, would develop mold so quickly, former employees also allege Koslow deliberately hid the moldy jam from health inspectors. At least one person alleges that it was because there was mold on a fan in the storage room, which would blow spores over the open buckets. But also, employees say they were repeatedly told it was okay to serve. “We were told that the health department gave us permission to scoop the mold off if it went two inches down,” said one former employee.
Hey look! I fried an egg and put some avocado on toast — and I didn’t have to pay $20 to Sqirl and contribute to gentrification to do so.
Malaysia Latest News, Malaysia Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Why China Isn’t Expected to Power a Global RecoveryDuring the 2008-09 financial crisis, China’s soaring demand boosted growth world-wide. China isn’t poised to help as much now, as the country shows restraint on stimulus spending and takes advantage of increased self sufficiency.
Read more »
Op-Ed: Why we need Black filmmakers to tell the story of 2020The people who have the power to tell the story of this moment of national reckoning will shape how future generations will come to understand it.
Read more »
PHOTOS: How Hong Kong Reopened Schools — And Why It Closed Them AgainHong Kong schools reopened in May, after being closed since January. Things looked promising. But now a spike in infections in the city has again led to their closure.
Read more »
Here’s Why Democrats Suddenly Feel Confident They Can Turn Texas BlueFlipping Texas would turn the current Electoral College map on its head.
Read more »
Why so many Singaporeans voted for the oppositionSingapore's ruling party has been in power since independence in 1965. But in last week's election the opposition won more seats than ever before
Read more »