Delayed deliveries, empty shelves and limited staff. It’s a challenge many residents are currently faced with.
Customers making their way around the South Philly Food Co-op may notice a few empty shelves.
Burge is hands-on, as they’ve had additional shortages since the omicron variant started picking up speed. Add shift changes, adjusted store hours and delayed deliveries, the co-op is not the only business that’s had to adapt.READ MORE:Consumers are seeing the brunt of the supply chain shortage. This viewer photo shows empty shelves.
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