You think you know barbecue? You have no idea. Check out this new statewide guide to KBBQ.
Lauren Musni | NJ Advance Media for NJ.com
Korean barbecue, often referred to as KBBQ or gogi-gui , is unlike any traditional American barbecue you’ve ever had. Marinated and seasoned meats — thinly sliced pork belly, bulgogi and short ribs — are charred to perfection on a grill plate right in front of customers, making for a perfect interactive dining experience.
Lucky for us, New Jersey is home to some of the most vibrant Korean enclaves in the country, namely in Bergen County: Fort Lee, Palisades Park, Leonia and onward. Last year, Thrillist named Fort Lee as the country’s
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