Try this easy and delicious Pumpkin Banana Bread recipe. It's gluten free! recipe glutenfree glutenfreebread breakfast dessert
If you love the flavors of fall and banana bread, then you are going to LOVE this gluten free. Come early September I always buy far too many cans of pumpkin puree and pretty much any time of the year I have some bananas going bad . Therefore I am always making some sort of variation of banana bread. Got some apples lying around? Yes, I’ll toss them in. Chocolate chips? Yes, my one son will basically eats anything with chocolate chips.
For breakfast I love this bread plain, but you can also serve it with butter, maple butter or some maple syrup. I’ve even been known to make French Toast with it. Granted, for the kids…not for me.Prep: 10 minutes | Cook: 60 minutes | Total: 70 minutes
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