KOTA KINABALU: A tourist from Hong Kong had to be carried down Mount Kinabalu using a stretcher on Sunday morning (Oct 13).
Cooking reality competition series Culinary Class Wars' judges: popular restaurateur Paik Jong-won and South Korea’s only three-Michelin-star chef Ahn Sung-jae. Photo: Netflixfinally crowned a winner last week.
The contestants were whittled down through elimination challenges judged by popular restaurateur Paik Jong-won and South Korea’s only three-Michelin-star chef Ahn Sung-jae. In the caption, Kwon apologised for the arrogant remarks he made during the series, especially in the last semi-final challenge. It was a cooking marathon nicknamed “Tofu Hell”, as it required contestants to keep using tofu in a series of dishes.Kwon, who won the first of two semi-final challenges, did not have to take part in the cooking marathon. In the show’s final episode, he told the last two survivors of the marathon that he would “crush them under his feet” during the finals.
“When it came down to these last three chefs in ‘Tofu Hell’, I was intimidated because I thought they were all such tough competitors. To compensate for my insecurity, I put on a show of bravado.” Lee – who has appeared on American reality cooking shows such as Iron Chef, Top Chef and The Mind Of A Chef – responded in the comments section: “Chef, you deserved the win and don’t ever lose your confidence. It is a competition and we all compete to win. No apologies ever needed. Congratulations!”
White Spoon Choi Kang-rok’s Japanese restaurant Neo was the most searched restaurant on CatchTable’s mobile app, followed by Chinese restaurant Doryang run by Black Spoon Self-Made Chef and Triple Star’s contemporary restaurant Trid.
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