Climate-friendly, nutrition-sensitive interventions could close the global dietary nutrient gap while reducing emissions NatureFoodJnl
For livestock productivity, we used potential mitigation in emissions intensities estimated by the Global Livestock Environmental Assessment Model . The model quantifies the environmental impacts of livestock production over its life cycle and draws on adaptation and mitigation scenarios for a more sustainable livestock sector.
Feed quality and animal health and husbandry are critical factors for improving livestock productivity in low-/lower-middle-income countries. We chose this approach to avoid imposing the same productivity patterns on developing countries as industrialized countries . The model also gives a breakdown of impacts from different intervention scenarios at the animal, herd, production unit and supply chain levels.
. Any increase in the export volume of their trading partners was assumed to be met by corresponding increases in production. Hence, apparent consumption in exporting countries remained unchanged.
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